WINTERLICIOUS
DINNER | THREE-COURSE | $55 per person
KALE SALAD
crispy chickpeas, pickled red cabbage, fennel chili crumb, grana padano, lemon garlic dressing
PRAWN CRUNCH ROLL
crispy prawn, mango, avocado, sesame soy paper, sriracha mayo, soy glaze
HOT CHICKEN + PICKLES (g)
crispy fried chicken, nashville spice, honey, creamy parmesan dip
Suggested Pairing
Muskoka Paddle Buddy Pale Ale, 5.2%, Bracebridge, Ontario +9
Flat Rock Cellars Riesling, Jordan, Ontario (6oz) +15 | (9oz) +22½
CHARGRILLED STEAK (g)
8oz CAB® sirloin, buttered mashed potatoes, seasonal vegetables with your choice of brandy peppercorn sauce or mushroom sauce
upgrade to 12oz CAB® new york striploin +13½
upgrade to CAB® filet +15½
upgrade to 14oz CAB® ribeye +26
TRUFFLE PARMESAN CHICKEN
parmesan crusted chicken breast, roasted and grilled mushrooms, potato gnocchi, truffle mushroom cream sauce, arugula
GRILLED DIJON SALMON
ocean wise™ steelhead, buttered mashed potatoes, seasonal vegetables, soy-dijon butter sauce, cilantro
Suggested Pairing
William Wright Pinot Noir, Monterey, California (6oz) +22 | (9oz) +33
CHOCOLATE PEANUT BUTTER CRUNCH BAR
tahitian vanilla ice cream, caramel sauce, crunchy chocolate pearls
CARAMEL CHOCOLATE MOUSSE TRIO (g)
warm caramel foam, crunchy sponge toffee, velvety chocolate mousse
NEW YORK CHEESECAKE
graham cracker crust, raspberry compote, hand-whipped cream
Suggested Pairing
Midnight Hour (2oz) +16½
espresso martini with smirnoff vodka, kahlua, fresh espresso, chocolate bitters
(g) – gluten smart: food items may contain gluten due to cross-contamination
Menus are for one guest only, tasting menus may not be shared. Menu available for dine in only. Prices do not include taxes and gratuity. No other promotional discounts apply.