WINTERLICIOUS

DINNER | THREE-COURSE | $55 per person

 

KALE SALAD 
crispy chickpeas, pickled red cabbage, fennel chili crumb, grana padano, lemon garlic dressing

PRAWN CRUNCH ROLL 
crispy prawn, mango, avocado, sesame soy paper, sriracha mayo, soy glaze

HOT CHICKEN + PICKLES (g)
crispy fried chicken, nashville spice, honey, creamy parmesan dip

Suggested Pairing

Muskoka Paddle Buddy Pale Ale, 5.2%, Bracebridge, Ontario +9

Flat Rock Cellars Riesling, Jordan, Ontario (6oz) +15  | (9oz) +22½

 

CHARGRILLED STEAK (g)
8oz CAB® sirloin, buttered mashed potatoes, seasonal vegetables with your choice of brandy peppercorn sauce or mushroom sauce

upgrade to  12oz CAB® new york striploin +13½ 
upgrade to  CAB® filet +15½ 
upgrade to  14oz CAB® ribeye +26

TRUFFLE PARMESAN CHICKEN
parmesan crusted chicken breast, roasted and grilled mushrooms, potato gnocchi, truffle mushroom cream sauce, arugula

GRILLED DIJON SALMON
ocean wise™ steelhead, buttered mashed potatoes, seasonal vegetables, soy-dijon butter sauce, cilantro

Suggested Pairing

William Wright Pinot Noir, Monterey, California (6oz) +22 | (9oz) +33

 

CHOCOLATE PEANUT BUTTER CRUNCH BAR
tahitian vanilla ice cream, caramel sauce, crunchy chocolate pearls

CARAMEL CHOCOLATE MOUSSE TRIO (g)
warm caramel foam, crunchy sponge toffee, velvety chocolate mousse

NEW YORK CHEESECAKE
graham cracker crust, raspberry compote, hand-whipped cream

Suggested Pairing

Midnight Hour (2oz) +16½ 
espresso martini with smirnoff vodka, kahlua, fresh espresso, chocolate bitters

(g) – gluten smart: food items may contain gluten due to cross-contamination

 


Menus are for one guest only, tasting menus may not be shared. Menu available for dine in only. Prices do not include taxes and gratuity. No other promotional discounts apply.